By ggfp. Kitchen. At Wednesday, November 07th 2018, 18:18:17 PM.
Whether you're remodeling an existing kitchen or building a new one, an efficient kitchen design online means that your work triangle minimizes the number of steps the cook must take between the three areas during meal preparation and cleanup. The total distance from the sink to the stove to the refrigerator and back to the sink should be not less than 12 feet total nor more than 27 feet. Each triangle leg should measure between 4 and 9 feet in length. The kitchen isles should be at least 42 to 48 inches wide to allow people to move around easily and for appliances to be opened with ease.
Just as fashion has changed over the years, so have kitchens. Designs for modern kitchens 50 years ago were different to what we see today, with the evolution of more technology. Many influences have come from Europe especially Italy, France and Germany. Some people really like to make a statement with their kitchens and go for very bright colours, or unique appliances and accessories. Others prefer a minimalist look and feel, while others still might like the classic or traditional looks.
Other clients think the \"traffic corridor\" kitchen concept \"clogs\" up the kitchen with unnecessary and unwanted people. Count me in the \"keep-the-unnecessary-people-out-of-the-kitchen\" category. I like to keep the kitchen open and inviting, I just don't want the extra bodies while the meal is being prepared. By keeping the extra bodies out, the kitchen can be smaller and more efficient, meaning fewer steps between the refrigerator, cooktop and sink.