By ggfp. Kitchen. At Monday, March 05th 2018, 07:13:54 AM.
In the days before electricity changed everything in our lives, family kitchens in modestly sized homes were large but simply appointed rooms. They contained a solid fuel heat source for cooking (a fireplace or a coal or wood stove) and a built-in sink, with or without running water. Everything else was a piece of furniture. The icebox was elegantly made of wood, as were the central dining/work table, cupboards, pie safes and pantries. The family kitchen was the central work/social place of the home too where family members, sometimes in the company of friends performed most domestic chores and socialized with each other.
As technology evolved, the iron stove was introduced. These stoves rather than being an open fire were closed in and this made cooking more efficient. By the late 19th century gas cooking was much more common. Cities started to build pipes, sewers and other forms of infrastructure, which made life a little easier, and meant that a consistent and reliable source of gas could be had. But kitchens were still nowhere near the modern day kitchen and often the kitchen room was also used as a bathroom or sleeping room.
When you are upgrading your kitchen, you may need to understand how to work out in what order to bring about the changes. Equally, as it may be awkward to carry out kitchen upgrading all at the same time, you have to prioritize the alterations that are most important to you. If the main thing you really want is extra cabinet storage space, then set aside money for new kitchen cabinets instead of spending on a new copper sink. Discovering how to upgrade the kitchen without wanton spending necessitates that you prioritize the elements in your kitchen that will need to be refurbished.